Nichelini Family Winery
The Oldest Family-Owned Winery in Napa Valley
Purchase any 12 bottles of Wine and receive 10% off!
This wine is 100% Sauvignon Blanc Musqué.
This wine is 50% Pinot Grigio and 50% Sauvignon Blanc from estate-grown grapes.
This 100% Cabernet Sauvignon wine reflects the concentrated depth of flavor and smoothness that 31-year-old vines can produce. The wine shows exquisite color and balance, has well-structured tannins and a wonderful aroma.
A Gold Medal winner at the 2014 Critics Challenge International Wine Competition (90 points)
A porchlight on the 1895 Nichelini home invited everyone to stop in, enjoy some wine, and tell stories into the night. Now, once again, you can enjoy that same oak-aged port-style red dessert wine shared by the family.
This 100% Cabernet Sauvignon wine reflects the concentrated depth of flavor and smoothness that 32-year-old vines can produce. Our vineyard has a unique varietal expression of Cabernet Sauvignon where it makes a very elegant wine. 2012 was an exceptional growing season.
Double Gold, Best of Class for Cabernet Sauvignon $76 or higher 2017 International Women's Wine Competition!
This 100% Cabernet Sauvignon wine reflects the concentrated depth of flavor and smoothness that 32-year-old vines can produce. The wine shows an exquisite color of deep burgundy red, flavors of juicy tart cherry and blackberry, and a medium body with a clean finish and soft resonating tannins.
A Gold Medal winner in the 2017 San Francisco Chronicle Wine Competition!
These family-grown grapes are 100% Petite Sirah from the Antoinette Block, named in honor of the eleventh Nichelini child, born in 1913. It is a complex, dark black cherry colored wine that starts with aromas of vanilla, blackberry and black cherry and follows with flavors of tart cherry and blackberry.
Decanter Magazine, 92 points
Double Gold Medal: 2017 International Women’s Wine Competition
This wine was made from 100% Zinfandel grapes planted by our family in 1929, during Prohibition. They are low-yielding and dry-farmed, resulting in exceptional density of flavor. This exceptional Zin reveals the complexity and maturity that only a truly Old Vine can produce.
A Silver medal winner at the 2017 San Francisco Chronicle Wine Competition