19 Sauvignon Blanc

To create a Sauvignon Blanc that is a cross of styles of California (fruit forward) and New Zealand (crisp with herbaceous aromas of lime and grapefruit) that are unique to this beautiful, noble grape.

This wine has beautiful aromas and big tropical flavors of passion fruit, guava, pineapple and citrus, with a medium-light body. Perfect poolside or for a spring or summer outing.

Join Janette Dahn, 5th Generation Nichelini, talking about our 2019 Sauvignon Blanc (Click Here). 

Alcohol: 13.1 %
Residual Sugar: 0.20 %
pH: 3.31 
TA: 6.3 g/l

539 cases produced

Vines planted: 2007

Appellation: Napa Valley
Sub-appellation: Chiles Valley District